Radicchio, Palla Rossa

Beautiful red and green leaves that form dense heads or can be grown for salad mixes. Can be planted for both summer harvest (seed in April) and fall harvest (seed July to mid-Aug).  Direct seed 5mm deep, or start indoors and transplant. 30-45cm between plants. 2-15 days to germination, 85 days to maturity.

Certified organic in British Columbia. IOPA # 1606, 1105, 1920.