Mizuna Mustard Greens

Bright green jagged leaves add texture to your salads and taste great too! These are our favourite greens for salad in both winter and summer. Cut above the growing centre for continuous harvesting. Direct seed in a row or block, around 1 seed/cm; lightly cover with soil. Seed mid-March to early Sept, and all year round in a greenhouse. Also great for container growing. Enjoy baby greens in 3 weeks!

Certified organic in British Columbia. IOPA # 1606, 1105, 1920.